Monteverde

Origin: Colombia, Tolima

Altitude: 1700m

Processing: Yeast Natural

Variety: Geisha

Notes: Blueberry, Papaya, White Florals

Roast: Filter 

In an innovative new method by Finca Monteverde, a specially selected yeast strain is introduced during anaerobic fermentation to Geisha cherries, giving exciting new flavours. Tailored to give clean flavours with minimal funk, this lot presents notes of blueberry, papaya, and aromatic white florals in a balanced yet flavourful cup profile.

 
Harvested between Jul-Sep24 and purchased through Villa Clara (Taiwan).