Quebraditas

Origin: Colombia, Huila

Altitude: 1600-1700m

Processing: Yeast Inoculated Thermo Shock Washed

Variety: Variedad Colombia

Notes: Apple, Lychee Cordial, Red Tea

Roast: Filter 

Pushing the boundaries of coffee, Edison Argote and Luz Angela of Quebraditas Coffee continually experiment with unique fermentations and sound agronomic principles. This lot comprising of the Colombia variety presents a bright and crisp apple acidity, an intensely sweet cordial character, and aromatic notes of red tea in the finish - perfect for a sweet treat on a special day.

Sourced from 2nd Mile Speciality Coffee (Singapore).